


| Breakfast | |
| Bacon & Eggs | $12.00 |
| (2 eggs (poached/scrambled or fried) with bacon topped with white toast ) | |
| BIG Breakfast | $16.00 |
| (Bacon, 2 eggs (poached/srambled or Fried) sausage, tomato, mushroom, Hash Brown & Toamto on white toast ) | |
| Bircher Musli with honey & Berries | $9.00 |
| (Rolled oates with yogart, honey, mixed berries served in a parfait ) | |
| Croissants with Bacon & Cheese | $9.00 |
| Croissants with strawberry jam & butter | $5.00 |
| Eggs on Toast | $10.00 |
| (2 eggs (poached/Srambled or fried) on top of white toast ) | |
| Extras All $3.00 | $3.00 |
| (Bacon, Sausage, Hash Brown, Toamto, Spagetti, Mushrooms, Baked Beans, Eggs, and Toast ) | |
| Rasin Toast | $6.50 |
| (2 slices topped with Butter ) | |
| Spagetti on Toast | $8.00 |
| (Rich tomato spagetti on white toast ) | |
| Toast with condiments | $5.00 |
| (2 slices of white toast with mixed condiments ) | |
| Vegetarian Breakfast | $14.50 |
| (2 eggs (pached/ scrambled or fried) with bake beans, mushrooms, Hash Brown & tomato on White toast. ) | |
| Starters | |
| Bruchetta | $8.50 |
| Cheese & Garlic Bread | $6.00 |
| Garlic or Herb Bread | $5.50 |
| Trio Of tips | $9.00 |
| (served with toasted turkish ) | |
| Salads | |
| Ceaser (E) | $12.00 |
| (Crisp coz lettuce with bacon, herb and garlic crouton, shaved parmesan topped with egg and a classic ceaser dressing. ) | |
| Ceaser (M) | $14.00 |
| Ceaser with Chcken (E) | $14.00 |
| Ceaser with Chicken (M) | $17.00 |
| Prawn Ceaser (E) | $16.00 |
| Prawn Ceaser (M) | $19.00 |
| Salt & Pepper Squid (E) | $15.00 |
| (Squid lightley coated in our secret S & P mix with a fresh asian salad and a ginger, lime and lemongrass dipping sauce. ) | |
| Salt & Pepper Squid (M) | $18.00 |
| Burgers | |
| Cheese and Bacon Burger | $11.00 |
| (Homemade beef patie served with bacon, cheese, onion and tomato sauce on a fresh bun. ) | |
| Chicken Burger | $11.00 |
| (Chicken crumbed in a light coating served with lettuce, tomato, and mayo on a fresh bun ) | |
| Mexican Burger | $12.00 |
| (Beef Pattie served with sun dried tomatoes, eggplant, lettuce, tomato salsa and topped with sour cream.) | |
| Vegie Burger | $11.00 |
| (Vegitarian pattie served with lettuce, tomato, cucmber, spanish onion, beetroot, pineapple and sweet chilli sauce on a fresh bun. ) | |
| Works Burger | $13.00 |
| (the altermate burger, beef pattie with bacon, egg, cheese, lettuce, tomato, onion, beetroot, pineapple and topped with BBQ sauce on a fresh bun. ) | |
| Pasta | |
| Chilli Prawn & Chorizo Linguini (E) | $15.00 |
| (Sauteed tiger prawns and chorzo sausage in the Kurrajongs homemade warm chilli and tomato sauce served with linguini and topped with lashings of parmesan cheese. ) | |
| Chilli Prawn & Chorizo Linguini (M) | $19.00 |
| . | |
| 300gram Scotch Fillet | $26.00 |
| (chargrilled to your liking, our tender and great local scotch fillet is our signature dish. served with you choice of fresh garden salad and chips OR Mash & Vegetables ) | |
| 300gram T-Bone | $15.00 |
| (Chargrilled to your liking served with chips and gravy ) | |
| 300gram T-Bone. | $18.00 |
| (Chargrilled to your liking served with Mash & Vegetables OR Chips & Salad ) | |
| American Style BBQ Pork Ribs | $20.00 |
| (Pork rack ribs marinated in smokey BBQ sauce and served with garden salad and chips. ) | |
| Bangers & Mash | $14.00 |
| (2 BIG boy sausages served on garlic mash topped with mushy peas and gravy. ) | |
| Chicken Schnitzel | $16.00 |
| (Pan Fried lighly crumbed breast chicken served with your choice of fresh tossed Salad & Chips OR Mash & Vegetables ) | |
| Fish & Chips | $14.00 |
| (Beer battered flathead fillets served with fries, fresh garden salad, tartare sauce and lemon. ) | |
| Fish Cakes (E) | $12.00 |
| (Succulent perch mixed with potato and mixed vegetables crumber lightly and oven fried, stacked on a bed of salad with a thai chilli dipping sauce and lemon wedge. ) | |
| Fish Cakes (M) | $16.00 |
| Garlic Chicken | $20.00 |
| (Steamed chicken breast served with creamy garlic, bacon and chive sauce on a mushroom, spanish onion and semi dried tomato risotto. ) | |
| Homemade Pot Pie (E) | $10.00 |
| (Chefs choice of some of the weekley specials available utalising fresh produce, served with sweet potato wedges - ask our friendley staff for todays specials. ) | |
| Homemade Pot Pie (M) | $14.00 |
| Homemade Soup (E) | $9.00 |
| (Chefs choice of some of the weekly specials available utalising fresh produce, served with lightley toasted turkish bread & butter - ask our friendley staff for todays specials. ) | |
| Homemade Soup (M) | $13.00 |
| Lamb Shank (1 per serve) | $18.00 |
| Lamb Shank (2 per serve) | $23.00 |
| (try our 3 hour slow roasted lamb shanks served in tomato and red wine infused sauce on a base of sweet potato mash. ) | |
| Pork Belly | $18.00 |
| (Slow roasted pork belly served on a potato rostie with a warm salad of tomato, spanish onion and mushroom topped with tomato sauce. ) | |
| Salmon Steak | $20.00 |
| (oven fried succulent salmon served on spinach tossed mash with aspargus and Kurrajongs own hollandaise sauce. ) | |
| Steak Sandwich | $14.00 |
| (Tender steak char grilled, resting on toasted turkish bread, topped with lettuce, tomato, onions, cheese and finished with tomato sauce and topped with chips. ) | |
| Veggie Stack | $14.00 |
| (Grilled vegetable stack served with rocket, virgin olive oil and a balsamic reduction. ) | |
| Side Dishes | |
| Garden Salad | $5.00 |
| (Seasonal Salad ) | |
| Garlic Mash or Sweet Potato Mash | $5.00 |
| (Creamy mash folded with fresh garlic ) | |
| Hot Chips | $6.00 |
| (optional tomato, gravy or BBQ sauce ) | |
| Steamed Vegetables | $8.00 |
| (seasonal vegetables ) | |
| Tossed Backed Potato | $5.00 |
| (served in a garlic and chive butter ) | |
| Wedges | $8.00 |
| (Served with sweet chilli & sour cream ) | |